The KAY KAY™ Rice & More! Wholegrains is a Low Glycemic Index (Low GI) rice. Our range of mixed grains are packed with natural goodness for your specific health needs while still giving you the taste and comfort of rice.
This mixture is formulated specifically to help manage your blood-sugar levels. The high levels of fibre in this mixture keeps you satiated for longer periods allowing for more stabilised blood sugar levels. Also containing magnesium that helps increase the efficiency of insulin and glucose receptors, and chiro-inositol that has a blood glucose lowering effect, managing your blood sugar levels without having to give up rice is now easier. Added to that Rice & More! is high in antioxidants, GMO and gluten free, rich in minerals, and with a low GI, satisfying your appetite for deliciously fluffy and aromatic rice has never been healthier. Rice & More! a healthier choice for your daily rice. |
Do you know the health benefits of the grains mix?
Red Rice (UKMRC9) Low GI (46), digest slowly and stable which will not cause a spike in your blood sugar levels. Suitable for people diagnosed with diabetes. Basmati Rice Low Glycemic index compared to white rice and low sodium. Energy is released at a slower, steadier rate and gives a more balanced level of energy, keeping you fuller for longer. Organic Hulled Millet It contains natural magnesium, one of the most important minerals for increasing the efficiency of insulin and glucose receptors in the body. Organic Hulled Buckwheat The presence of a compound, chiro-inositol has the blood glucose lowering effect. It is also a great source of magnesium which help in regulating the blood glucose level. |
Glycemic Index Classification
By Diabetes America Association [2] |